From the late weaning stage to the completion stage, try making meals by adding minced meat to recipes. Since the pork is already minced, it's easy and hassle-free to just mix it into the ingredients.
The pork used is carefully selected pork raised in Nobeoka city, Miyazaki prefecture.
This pork is safe to eat because it is raised on feed that does not contain antibacterial feed additives and does not use growth promoters. (*The minimum necessary vaccinations have been administered under the supervision of a veterinarian.)
The rearing period is longer than on typical pig farms, and the pigs are raised slowly and carefully without being given any unnecessary food, which results in soft, juicy pork with less of the typical pork odor.
Everything from feeding to cleaning the pigpens is done by hand, allowing the pigs to be raised with great care, with the health of each individual pig kept under close watch.
Hiyori's Japanese rice uses lean pork thigh meat.
| Weaning phase | Shape of food | Quantity |
|---|---|---|
| Late period ~ Completion period | Minced meat | 15g x 5 packets |
Nutritional information (per packet)
| Energy | 19.20kcal |
|---|---|
| Protein | 3.32g |
| Lipids | 0.54g |
| carbohydrates | 0.03g |
| Salt equivalent | 0.02g |
*This displayed value is a guideline.
| raw materials | Pork thigh |
|---|
*No seasonings, preservatives, or additives used
About
What is Hiyori's Japanese food?
Do you feel anxious or burdened by preparing baby food every day?
Hiyori's Japanese Food is a subscription service that delivers nutritionally balanced baby food to your home every month according to your baby's age. It greatly reduces the effort of cooking, adding more time and smiles to mom and dad's daily lives.
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